Restaurant Review: Boutique Burger Kitchen

'Better' in that regard is a bit of understatement. Because if you would ask me, it was one of the best I've had in a long while.

Manila Food Trip: Wildflour, Din Tai Fung and Ooma Japanese Bar

My brief weekend in Metro Manila a few weeks ago was very memorable for at least three reasons: a very delayed return flight, watching Les Miserables and a food trip around the city.

Yes, there’s a live pig at Ambos Mundos

My idea though of a good restaurant is that it should provide good food at very reasonable prices. The ambiance, no matter how quirky or how fancy it may be, comes next or even last on my list. If I want a trip down memory lane, I could just go to a museum any time of the week.

Searching for Humba at Fely J’s Kitchen

Let me get this straight first: humba is not the same with adobo. It is a completely different creature. It is usually characterized by a slow-cooking process, which yields a soy-based sauce that is darker and slightly sweeter.