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Restaurant Feature

Peri-Peri Charcoal Chicken is now in Cebu

By on January 18, 2017
From its first restaurant in Greenhills back in 2006, the Filipino-owned Peri-Peri Charcoal Chicken has since expanded to a handful more stores around the Philippines and very recently, overseas in Myanmar. Having said that, I actually wonder why they took quite awhile to open a branch in Cebu


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Restaurant Feature

Seafood City’s insanely affordable Paluto All-You-Can promo

By on October 2, 2016
For the whole month of October, Seafood City offers a Paluto All-You-Can promo for a discounted rate of only Php680 per person.
Brennan Mercado
The Philippines

Brennan is an electronics engineer by profession. From time to time, he gets to travel beyond his office cubicle, try new restaurants or catch up with his terribly long list of unread books. He likes museums, spicy food and talking with habal-habal drivers. For now, he's still deciding on whether to play PokΓ©mon GO or not.

Awards
Best of Cebu Blog Awards Best of Cebu Blog Awards
2015
    Best Food Blog
    Best Creative Writing in a Blog
    Finalist, Best Travel Blog

2014
    Finalist, Best Food Blog
    Finalist, Best Travel Blog

    Grand Winner, Visit Davao Tuloy ang Byahe Experience Blogging Competition.
    Winner, 2013 TLC Asia’s The Layover contest
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