Top of Cebu Restaurant


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Restaurant Review

Restaurant Review: Top of Cebu

By on September 6, 2017
In a nutshell, you can come to the Top of Cebu for both the views and the food.
Bharat Spice - interiors


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Restaurant Review

Restaurant Review: Bharat Spice

By on August 28, 2017
The takeaway here is that authenticity, when used to describe a particular cuisine, is only useful for context and not necessarily validation. While you can have a forgettable biryani even in India, you can also have a good one absolutely anywhere - in Dubai, in Yangon and even here in Cebu.
Tropic Fruit Bar


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Restaurant Review

Here’s why this stall serves the best shake in Cebu

By on July 11, 2017
Recognition from award-giving bodies should be taken with a grain of salt. But for being declared as Cebu's best fruit shake, Tropic Fruit Bar, rightfully deserves it.
Auring's Lechon Cebu


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Streetfood

A truly knock-out lechon

By on July 2, 2017
This is proof that a good lechon, or any good food for that matter, can be had absolutely anywhere.
Southpole Central Hotel


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Hotels

Southpole Central Hotel: a better budget option in downtown Cebu

By on April 24, 2017
My stay at Southpole Hotel made me realize that Junquera is not as notorious as most would think. I even walked around the neighborhood to look for cheap eats.
Joules Lechon Manok


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Cebu Food Restaurant Review

A lechon manok that’s worth queueing for

By on April 2, 2017
But like all good things in life, you just have to be patient for your turn at Joules Lechon Manok. Trust me when I say that this humble lechon manok stall in Talamban is worth waiting for.


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Guest Post

6 Of The World’s Most Underrated Tourist Spots

By on March 6, 2017
Here are six of the most underrated tourist spots in the world to add in your travel bucket list this year.


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Restaurant Review

Restaurant Review: Kushiyaki Chikuzenya

By on February 13, 2017
Kushiyaki Chikuzenya is a casual, family-friendly Japanese restaurant in Mandaue, Cebu. One of their easy best sellers has to be the filling Buta Bara Nabe.


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Restaurant Review

This is where you can have probably the best batchoy in Cebu

By on January 29, 2017
Located at a chef's garage in Guadalupe, #batchoyhouse328 serves what could be the best batchoy, an Ilonggo noodle soup, in Cebu City.


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Restaurant Feature

Peri-Peri Charcoal Chicken is now in Cebu

By on January 18, 2017
From its first restaurant in Greenhills back in 2006, the Filipino-owned Peri-Peri Charcoal Chicken has since expanded to a handful more stores around the Philippines and very recently, overseas in Myanmar. Having said that, I actually wonder why they took quite awhile to open a branch in Cebu
Brennan Mercado
The Philippines

Brennan is an electronics engineer by profession. From time to time, he gets to travel beyond his office cubicle, try new restaurants or catch up with his terribly long list of unread books. He likes museums, spicy food and talking with habal-habal drivers. For now, he's still deciding on whether to play Pokémon GO or not.

Awards
Best of Cebu Blog Awards Best of Cebu Blog Awards
2015
    Best Food Blog
    Best Creative Writing in a Blog
    Finalist, Best Travel Blog

2014
    Finalist, Best Food Blog
    Finalist, Best Travel Blog

    Grand Winner, Visit Davao Tuloy ang Byahe Experience Blogging Competition.
    Winner, 2013 TLC Asia’s The Layover contest
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